The prestigious prize, conceived by Giuseppe Benelli, Vice-President of the Franco Marenghi Study Centre, has President
News
AIG National Prizes awarded for 2026
26 May 2026
The General Assembly of the Académie Internationale de la Gastronomie, meeting in Paris, has assigned its National Prizes for 2026, proposed by President Paolo Petroni, a member of the prestigious international institution’s Administrative Council.
VI edition of the Gianni Fossati Prize
22 April 2026
The prize dedicated to the memory of Gianni Fossati, Academic and journalist, has reached its sixth edition.
Panama Delegation founded
20 April 2026
The Academy announces another milestone: the birth of the Panama Delegation.
Special Ecumenical Dinner
10 March 2026
To celebrate Italian cuisine’s UNESCO Intangible Heritage recognition, the
The Annual Theme
29 January 2026
As proposed by the Franco Marenghi Study Centre and approved by the President’s Council, the theme chosen for 2026 is “Salt cod, stockfish and